simple bulgogi

This Simple Bulg-go-gi (marinated Korean BBQ thin-sliced beef) recipe is a family favorite recipe.  Feel free to experiment with using applesauce or other grated fruits for variety of flavor in the marinade.  A Kid favorite!

Ingredients:

1 package of bulgogi (usually frozen) 2 to 3 lbs (thin sliced ribeye beef sold in Asian grocery stores)

Marinade:
1/2 to 2/3 cup of soy sauce
2/3 cup of maple syrup, agave, or brown or white sugar (or Splenda)
1 can of Coca-Cola (or diet coke - feel free to use caffeine free version)
1 cup of applesauce
1 cup of grated onion and/or green onions
1 cup of sliced mushrooms (optional)

In a big ziploc separate beef in the bag and then pour in the marinade.

Seal and refrigerate for at least 4 hours before grilling or cooking on a frying pan. Serve with rice.